Family owned in Superior, Wisconsin since 1991.
Foodservice supply from people who know your name
Our trucks run to kitchens across the Twin Ports, the Iron Range and the Northwoods.
or browse the catalog — 6,600 items, no account needed.
Family owned in Superior, Wisconsin since 1991.
Proudly Stocking Brands Like
...and many more brands. See what we carry, or search our full product catalog for the complete list.
Everything that comes through the back door
Centre-of-plate proteins, fresh produce, dry goods, disposables and the paper you go through faster than you think — from one truck, on one invoice.
Thirty-plus brands across the four groups — see the full list, or search all 6,600 items by name, brand or number.
If you’re on the map, you’re on a route
Our trucks run more than fifteen routes out of Superior every week — Duluth and the Twin Ports, north to the Iron Range, east through the Northwoods to the Bayfield peninsula. Type in your address and we’ll tell you your delivery day and who your rep is.
The shaded area is where our trucks run each week. Map data © OpenStreetMap contributors.
Check your addressThe difference is who picks up the phone
What you're actually buying from a distributor is what happens when the order is wrong, the delivery is tight, or you need something by Friday.
Roughly thirty people between the office, the warehouse and the trucks. These four are the ones most new accounts talk to first.
Meet the full teamYou get a person, not a queue
Call the office at 800-473-2353 and you get Savannah, Dan or John — people who already know your account, not a queue. No ticket number, no transfer, no explaining yourself from scratch to somebody new.
“Friendly, courteous, helpful … best service around!”— Michelle O’Neil, Swift Nature Camp
Locally owned, and staying that way
Family owned since 1991 and still run by the Manions. The reps who know your kitchen are the same ones who knew it five years ago.
“I love doing business with them. They really make you feel valued. The drivers are great, very thoughtful. Great team all around to work with.”— Jan, Camp WeHaKeeMeet the team
Your rep works on your menu
Costing out a new dish, swapping a spec that's gone up, building a seasonal board — that's a conversation with your rep, not a service you buy separately.
“We are committed to doing business locally and Manion Foods has always been extremely dependable, price competitive, and have been so helpful in designing our menu!”— Sandy Thomson, Shamrock PizzaHow menu development works
Opening an account is simple
One credit application, about a week to approve, and you’re on net 7 terms. New accounts start COD in the meantime — you don’t have to wait to order.
Start an applicationFrom first call to first delivery
Four steps, about a week end to end.
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Meet your rep
Somebody who actually drives your area comes out, walks the kitchen, and helps you build a first order around what you already run.
Find your rep -
Sign a credit application
One form, signed online in about ten minutes. Approval usually takes about a week, and you can order COD in the meantime rather than waiting on it.
Start an application -
Place the order
Call your rep, or search the catalog first so you have item numbers ready. $200 minimum, due by 4:00 PM the day before your delivery day.
Search the catalog -
Your delivery day
Your town has a set day every week, so you always know when the truck is coming and can order around it.
The things customers ask us most
Answered straight. If yours isn’t here, the office will tell you on the phone in about a minute.
How do I place an order?
Call your sales rep, or call the office at 800-473-2353. You can search our full product list first so you have item numbers ready when you call.
When do I need to order by?
Orders are due by 4:00 PM the day before your delivery day.
Is there an order minimum?
Yes — $200. Depending on where you sit on the route there’s sometimes a little flexibility, so it’s worth asking your sales rep.
What are your payment terms?
New accounts start out COD. Sign a credit application online and approval usually takes about a week — once you’re approved, terms are net 7.
Something’s missing or damaged — what do I do?
Call your sales rep as soon as you notice. The sooner we hear about it, the faster we can make it right.
Can you get an item that isn’t in the catalog?
Often, yes. Special orders usually take about a week, though it depends on the item — ask your rep. Anything already marked S/O in our catalog is a special-order item.
Still not sure? Call us at 800-473-2353 — a real person will pick up.
Let’s find out if we run your street
Check your address and we’ll show you the delivery day and the rep for your area — about ten seconds, and it asks for nothing but a street and a town. Already know we run your street? Start an application and you’re on net 7 in about a week.
or call 800-473-2353
“I believe that all food service companies provide similar products. What makes the difference is the people.”
— Jim Polinsky, General Manager, Minnesuing Acres — Lake Nebagamon, WI